Here at Commerce East, we are in the holiday spirit. We are preparing for our holiday party on Wednesday, December 21, 2011 . Cookies are being baked and gifts are being prepared. In our Seasonal Creations class, Staff C asked clients to bring in favorite recipes and they were compiled into our very own Holiday ’s Cook Book.
Here are a couple recipes:
Nut Goodie Bars
Ingredients:
1 cup chocolate chips
1 cup butterscotch chips
¾ cup peanuts
¼-1/2 cup mini marshmallows
Directions:
Melt chips in microwave 1 ½ minutes on high.
Add peanut butter and microwave an additional 30 seconds and let cool.
In an 8 x 8 buttered pan, add peanuts and marshmallows then pour chocolate mixture over top and chill for 1 hour.
Enjoy!
Baked Corn
Ingredients:
1 cup milk
2 tbsp butter
1 tbsp sugar
2 tbsp flour
1 (15oz) can of corn, drained
2 eggs, well beaten
Directions:
Heat oven to 400ยบ
Boil ¾ cup milk with butter and sugar. Dissolve flour in ¼ cup milk then add to pan and stir until it’s a thin white sauce.
Add to drained corn in a 1-1.5 quart baking dish.
Mix in eggs until blended and bake for 1 hour.
Serve hot.
Feel free to share your favorite holiday recipe with us. Enjoy the holidays and have a wonder New Year!!





